A Cup to Drool For...
We all love coffee. Well, almost all. Whether you are feeling fresh after a shower, or have had a tough day that has left you dull and exhausted, and want to feel refreshed, a coffee always has the potential to do wonders! Some love it with a dash of whipped cream, some like it with rich and dark chocolate and some like it in its basic form. If you are one of those who love it the Irish way, then you would surely find this article immensely interesting.
Making a perfect Irish coffee is an art. The whiskey and the coffee must blend in seamlessly, without forming a sloth and foamy characteristic of its own. The two needs to be mixed in such a way, that it retains the individual flavor of both, but at the same time, creates a magical combination. The balance needs to be created and the perfect cup of Irish coffee, enjoyed in the most stylish way. Now let us take a look at the recipe of an Irish coffee.
The ingredients needed are:
- Half a cup of good coffee
- A measure of Irish whiskey
- About two spoons of brown sugar and,
- Fresh poring cream. A 20 ml would be enough.
First of all, you must warm up the long stemmed glass. Pour in some warm water and remove it once the glass is warm enough. Now add a shot of whiskey to it and next, add the sugar. The black coffee needs to be added next. Stir it, till the sugar melts and once it is done, you can tip it off with a dollop of cream. The cream will give it the needed texture and consistency to the drink. Make sure you drink it with a good company and enjoy every sip you take. Irish whiskey can give you the needed kick that would energize you back to a rejuvenated mood.
